Sunshine hiding in the solitude of those who daydream

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Photo credit: Scott Cain

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Travel Blog Friday August 6th 2022

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Photo credit:  Scott Cain  "Red rusty land for water" Friday: Steamboat Springs, Colorado Awake at 5:45am As usual, I am up and about before any of the other people in the rental house. Also, I might have been the first one to bed. Craig always sets up the coffee pot the night before, and each morning I turn it on. It’s nice to be up and in the quiet, with fresh coffee. I do cherish these moments quiet and alone. But this morning is not a quiet one. Most of the family is soon up and about with in an hour. We are to be at the boat house for the rafting trip before 7am. So there is much commotion in the kitchen. Avery is one of the first ones up, and it does not take us long to realize that he really wants to go rafting with us. It is agreed that we will find a way to add him to the group. We make him an extra lunch, because all the lunches were pre-ordered weeks ago.   By seven am and we are all at the boat house (Bucking Rainbows). Our crew all pile into one of the bi...
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St. Patrick Stew

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Photo credit:  Scott Cain  "St Patrick Stew" For Colin Happy St. Urho’s Day!   For my son, the recipe distilled from five other recipes. Hopefully he likes it. The venison from Robert Ruiz (AKA, Bobby Danger!). It had been in our freezer since 2022 and 2023 respectively.  Essentially all ingredients were what was on hand on this day. At the start of the day (8am), the meat was still frozen. so I added it to the slow cooker immediately, and covered it with the all the liquids required for the recipe. Once defrosted (10am), I added the remaining ingredients. Turing the cooker on high for one hour and then back to low for 7 hours. I estimate that all should be ready by 6pm. 2 tablespoon olive oil 1 pound venison cubed 1 pound ground venison 1/2 pound bacon (cut to squares)*cook separately and then add 1/4 cup all purpose flour Freshly ground salt and pepper 2 cups beer (Guinness) *one pint 2 shots whiskey (Old Grand Dad 115) 1 tablespoon Worcest...
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Two Swans Ice

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  Photo credit:  Scott Cain  "Two Swans Ice" For the unknown I wish you could be here with me to behold this moment A wish to see colors reflecting on your face and the sky in your eyes My wish to see you happy here and now For you I pray this every day
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